Taberna de Haro has been serving Boston’s most authentic Spanish food since 1998. People come to this little corner on Beacon Street to indulge in shared tapas (small plates), memorable entrees, regional specialties, and over 310 Spanish wines. Hailing from over 36 Denominaciones de Origen, the wines are varied, intriguing, and notoriously reasonably priced. Nominated for a James Beard Award in 2018, Taberna de Haro's wine list is also the second largest all-Spanish wine lists in the US!
A Spring Tonic Soup to Nurture You The crocuses and the forsythia are recklessly mindless of the social distancing rules, and their clumped exuberance makes
me smile. Nature pushes onward, and so must we. She is a powerful system of cycles and it is ours to respect them. While
she unleashes a torrent of germfire, she simultaneously shows us her inner workings of astounding beauty and unstoppable
rhythm. Inspired by green, I made a soup based on a traditional Catalán dish of braised escarole, fava beans, and mint.
This spring tonic soup is available by the quart so you'll have plenty.
 
Spring tonic soup! Escarole, fava beans, garlic, mint, parsley, olive oil, chicken stock.
Choose from the menu below and give us a call at 617-277-8272. We'll take payment over the phone so there is no hand-to-hand
contact. We can do curbside pick-up, wearing gloves to ensure your safety. Or, we can deliver if you live within a
2 mile radius, for just $5. My servers are somewhat idle these days, and would love the opportunity to bring you food
- tips are much appreciated! If you prefer to have no contact with humans, we are happy to leave the delivery at your
door. We'd love to hear from you even if we can't serve you in person. We miss you already.
Taberna de Haro Menu
For Take-Out & Delivery
Friday & Saturday March 27 & 28
Wine IS available for take out. Free wine consultation with every take-out order. Tell us what you like, a price point,
and we'll help you choose the perfect one!
•Spring tonic soup of escarole, fava beans, parsley, mint, olive oil, garlic, chicken stock 18 (quart)
•Guinea Fowl paté with Little Leaf Farms salad; cornichon, mustard, pickled scape, honied onions 18
Spanish mixed salad - Romaine, cucumbers, tuna, egg, onion, olives, peppers, sherry vinagreta 10
Roasted red pepper salad, onion, arbequina olives, oregano, Rioja vinagreta 12
Griddled eggplant with house-made ricotta & saffron-honey sauce 12
•Sautéed artichokes with garlic, jamón ibérico 12
Pisto - braised zucchini, peppers, onions, tomato & an egg poached within 14
Spicy garlic shrimp 17
•Crispy griddled pig ears 8
Fried Duxbury oysters bocadillo (big Spanish sandwich on Iggy’s bread), spicy all i oli, lettuce 12
•Tortilla, Spanish omelette of potato, onion, free-range eggs, olive oil 10
•Today’s paella - big white beans, pork in adobo, clams 39
•Grilled lamb chops (3), french fries with garlic-vinegar splash 27
•Roasted free-range chicken half (Giannone Farm), french fries, lemon, jus 21
•Roasted boneless duck breast, roasted apple, sherry vinegar reduction 29
•Mini chorizos braised in hard cider 15
•Moorish-spiced pork skewers 15
•Oxtail braised in 3 wines 25
Meatballs - classic Madrid style! - with River Rock Farm ground beef 21
Flan clásico 7
Natillas (vanilla cream custard) 8
Mel i Mató (house-made ricotta, honey, cinnamon)
Trufas Porrera - dark chocolate truffles garnished with EVOO, sea salt, cacao powder; served with grilled toast 9
•Taberna Paella t-shirt 25
Delivery within 2 mile radius $5
Call 617-277-8272
*By law we must inform you that eating raw or undercooked animal products can cause food-born illness
Forsythia blossoms, utterly mindless of social distancing
The Taberna van is ready to delivery your order. Clean as can be, and no third party involved!
Catering menu
Keep us in mind for future parties. Planning a gathering now might alleviate that Need Spanish Food Bug that bites us all...
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Gift Certificates are available online or by calling the restaurant in the evening, Monday to Saturday. We'll put in the mail that same day! 617-277-8272 We look forward to serving you!!
Sincerely,
Deborah Hansen
Chef-Owner-Sommelier
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Your neighborhood restaurant is here to serve you! Authentic Spanish food and wine to go, using the
strictest sanitation protocols. And the same love as always!
