Open Sunday evenings
5:00 pm to 10:00 pm.
Open all day for Boston University Graduation
Noon to 10:00 pmNow open Sundays from 5:00 pm to 10:00 pm
In a goblet, with a huge ice cube, and exotic garnishes!
This week, Mahón Gin,
garnished with fresh bay leaves & Spanish clementine.
We happily take reservations for patio seating. Taberna de Haro provides a broad selection of traditional Spanish dishes, as well as one of the largest all-Spanish Wine lists in the United States! Weekly specials, full bar, patio dining, tapas, take out, private parties, and hospitality!
This Holiday season give the gift of delicious Spanish cuisine to your friends, loved ones and colleagues.
Purchase Gift Certificates
Taberna de Haro has one of the largest and most spectacular all-Spanish Wines selections in the United States. There are more than 320 wines! Highlights include 75 Sherries, 20 Cavas, 17 Albariños, 53 Riojas. and 22 Priorats. Come explore Spain's grapes!Learn More
A White, a Red, and a Spanish Spread by Chef Deborah Hansen is now available on iTunes and Apple's iBooks store! Four mouthwatering tapas dishes and wine recommendations presented with text, photographs and HD Video from the kitchen of Taberna de Haro!
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Groups of up to 75 are welcome, and Chef Deborah Hansen will create a menu of authentic Spanish food that will delight your guests.
E-mail to inquire: email@example.com
Every Thursday- live Spanish guitar music, by the skilled and passionate Jim Jewell.
A paella for the purist, the Arroz a banda is truly all about luscious stock and perfectly cooked rice! Made with lobster stock and garnished with a few squid legs, arroz a banda is simply delicious.
Taberna de Haro is fashioned after the tabernas of Madrid, which often serve the cuisine of several regions from Spain rather than just focusing on one.
Our wines and dishes and specialty pairings include personal favorites from our travels throughout Spain and family recipes from Madrid.
Welcome and enjoy!