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Take-Out and Delivery Menu


Taberna de Haro
Take Out & Delivery Menu
Friday & Saturday March 27 & 28

Wine IS available for take out. Free Consultation!


Spring tonic soup of escarole, fava beans, parsley, mint, olive oil, garlic, chicken stock - 18 (quart)
Guinea Fowl paté with Little Leaf Farms salad; cornichon, mustard, pickled scape, honied onions – 18
Spanish salad - Romaine, cucumbers, tuna, egg, onion, olives, sherry vinagreta -10
Roasted red pepper salad, onion, arbequina olives, oregano, Rioja vinagreta – 12
Sautéed artichokes with garlic, jamón ibérico – 12 

Tortilla - Spanish omelette of potato, onion, free-range eggs, olive oil - 10

Pisto - braised tomatoes, onions & peppers, with an egg poached within - 14 

Spicy garlic shrimp – 17
Crispy griddled pig ears – 8
Fried Duxbury oysters bocadillo (big Spanish sandwich on Iggy’s bread), spicy all i oli, lettuce – 12
Today’s paella - chicken, shrimp, thyme-roasted tomatoes – 39
Grilled lamb chops (3), french fries with garlic-vinegar splash – 27
Roasted free-range chicken half (Giannone Farm), french fries, lemon, jus – 21
Roasted boneless duck breast, roasted apple, sherry vinegar reduction – 29
Moorish-spiced pork skewers -15
Mini chorizos braised in hard cider – 15
Oxtail braised in 3 wines – 25
Meatballs - classic Madrid style! – 21
Jamón ibérico, 2 oz. - 28
Flan clásico – 8
Natillas (vanilla cream custard) – 8
Mel i mató - house-made ricotta, honey, cinnamon - 8
Taberna Paella t-shirt – 25

 


Delivery within 2 mile radius $5

Call 617-277-8272


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